Posted on 11 February 2013.
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Posted on 16 January 2013.
Food Safety News (1/16, Goetz) reports, “Another two cases of E. coli O157: H7 have been linked to lettuce (sold at fast-food restaurants including) KFC, Taco Bell, Burger King and Pizza Hut” in Canada, bringing the total number of related illnesses to 28. According to the Canadian Food Inspection Agency, the two new cases occurred in […]
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